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Chocolate Fountains and Chocolate Falls in Scotland
Chocolate fountains, Chocolate Falls or Fondue Fountains offer a unique opportunity to give your event the WOW factor.
The delicious Belgian chocolate melts in the base of the tiered fountain before rising through the centre. The velvety, smooth chocolate then gently cascades over the tiers creating a stunning "waterfall" effect.
The visual impact is incredible but it's the aroma that will tantalize your guests' senses as the room fills with the intoxicating chocolate fragrance.
A variety of delicacies are provided to dip, fondue-like, into the flowing chocolate.
Most people close their eyes as they savour the devilishly divine dessert.
We supply a complete luxury service from start to finish. Our standard hire includes:
We will provide all the display dishes, napkins and skewers.
10 kg of high quality Belgian chocolate. You choose the type of chocolate:
Dark, Milk or White
The Dipping Foods
We will provide a sufficient amount of dipping foods to accommodate your number of guests. All fruit will be bought fresh on the day.
Some of the most popular dipping foods include:
We cater for any number of guests and will provide a fountain outside our local area. Feel free to contact us with your requirements.
To help us provide your quote, please let us know the location of your event, wedding or party, expected number of guests and, if known, the date.
But hurry - otherwise we'll eat it all before you get there!
Chocolate Recipes For Chocolate Lovers!
Chocolate is the ultimate indulgence and Chocolate Recipes For Chocolate Lovers is the ultimate chocolate cookbook. Chocolate Recipes For Chocolate Lovers delivers more than 600 of the best recipes - from cookies and cakes to candies and truffles. This eBook is pure chocolate satisfaction for chocolate lovers everywhere. The diversity of the recipes make this the perfect cookbook for any chocolate fanatic.
Wow your friends or family at that next party with chocolate desserts to die for!
Price £5.Click here for more details
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